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roasted broccoli recipe
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Roasted Broccoli

Green, healthy, garlicky, charred broccoli! Eat as a side or add it to your salad, pasta or even on top of a pizza. 
Prep Time2 minutes
Cook Time3 minutes
Total Time5 minutes
Course: Sides
Servings: 4 servings
Calories: 52kcal
Author: The Greedy Belly


  • 1 head broccoli cut to florets
  • 4 cloves garlic finely minced
  • 1 tsp olive oil
  • 1 tsp freshly crushed black pepper
  • Salt to taste


  • Place the florets in an even layer on a baking sheet tray.
  • Add the olive oil, garlic, salt and pepper, so that the broccoli is well coated.
  • Broil on high, placing the baking tray the top rack for 3 minutes. 
  • The broccoli should be slightly charred on the edges for that deep flavor. 


Sodium: 70mg | Sugar: 1.6g | Fiber: 2.6g | Calories: 52kcal | Saturated Fat: 0.3g | Fat: 2.1g | Protein: 2.8g | Carbohydrates: 7.4g